DAIRY PRODUCTS

dairy products DAIRY PRODUCTS
See also Dairy Plants; Food Regulation

Adulterated foods, 97.02

Babcock test, 98.13

Brucellosis control program, 95.26

Butter:

  Advertising, 100.36

  Definition, 97.01

  Graders, licensing, 97.175

  Grading, labeling, 97.176

Buttermakers:

  Accounts, 100.05

  Licensing, 97.17

Cheese:

  Graders, licensing, 97.175

  Grading, labeling, 97.177

  Personal property tax exemption, 70.111 (11)

  Restaurants, serving free, 125.68 (5)

  Wisconsin logotype, 100.057

Cheesemakers:

  Accounts, 100.05

  Licensing, 97.17

Cream:

  Adulterated, prohibition, 97.50, 97.52

  Insanitary, prohibition, 97.50, 97.52

  Testers, licensing, 98.145

  Testing, 98.13

Enforcement of food regulation laws, 97.12

Foreign fats, addition, 97.48

Frozen desserts, standard containers, 98.12

Inspectors, 97.32

Labeling requirements, 97.03

Legislative purpose in regulating, 97.24 (4)

Marketing and trade practices, Ch. 96, Ch. 100

Milk:

  Adulterated, prohibition, 97.50, 97.52

  Definition, 97.01

  Drug residue in, 97.23

  Grade A requirement, 97.24

  Haulers and distributors, 97.21

  Price discrimination prohibited, 100.22

  Producers, 97.22

  Sheds, 146.24

  Testers, licensing, 98.145

  Testing, 98.13

  Weighers and samplers, licensing, 98.146

Prohibited acts, 97.10

Promotion by state, 93.07, 93.40

Unfair trade practices, 100.201