ATCP 75.20(4)(a)(a) Administrative information about the retail food establishment’s legal identity, street and mailing addresses, type of establishment and operation, inspection date, and other information such as type of water supply and sewage disposal, status of the license, and personnel certificates that may be required at the retail food establishment. ATCP 75.20(4)(b)(b) The conditions or other violations from this chapter and ch. ATCP 75 Appendix, that require corrective action by the license holder. An accompanying narrative shall contain all of the following: ATCP 75.20(4)(b)1.1. A factual description of the violation observed, including location of the observed violation. ATCP 75.20(4)(b)2.2. Citation and a brief description of the statute, administrative rule, or local ordinance for the observed violation. ATCP 75.20(4)(b)3.3. A statement indicating what corrective action the license holder has taken, or shall take, to regain compliance with the administrative rule, statute, or local ordinance. ATCP 75.20(4)(b)4.4. Unless otherwise indicated on the inspection report, each violation shall have a corrective action deadline. The corrective action deadline shall be based on the following criteria: ATCP 75.20(4)(b)4.a.a. The nature of the potential hazard involved and the complexity of the corrective action needed. The department or its agent may agree to or specify additional time, not to exceed 72 hours after the inspection, for the license holder to correct violations of a priority item. ATCP 75.20(4)(b)4.b.b. The license holder has a maximum time of 10 calendar days after the inspection for the license holder to correct violations of a priority foundation item or HACCP Plan deviation as defined in ch. ATCP 75 Appendix. ATCP 75.20(4)(b)4.c.c. The license holder shall correct core items, as defined in ch. ATCP 75 Appendix, by a deadline agreed to or specified by the department or its agent, but no later than 90 calendar days after the inspection. The department or its agent may approve a written compliance schedule that extends beyond 90 calendar days, if the license holder submits a written schedule of compliance and no health hazard exists, or will result, from allowing an extended schedule for compliance. ATCP 75.20(5)(5) Issuing a report and obtaining acknowledgment of receipt. At the conclusion of the inspection, an authorized representative of the department shall sign the completed inspection report. The department or its agent shall then perform an exit interview and obtain a signature on the inspection report from the license holder’s designated person in charge, as that term is used in ch. ATCP 75 Appendix part 2-101.11(A). A copy of the inspection report shall be left with the person in charge at the completion of the inspection or emailed or otherwise presented within 2 business days after completion of the inspection. ATCP 75.20(6)(6) Refusal to sign inspection report. If the license holder’s designated person in charge refuses to sign the inspection report, the department or its agent shall do all of the following: ATCP 75.20(6)(a)(a) Inform the person who declines to sign the inspection report that a written acknowledgment of receipt is not an agreement with findings. ATCP 75.20(6)(b)(b) Inform the person that refusal to sign the inspection report will not affect the license holder’s obligation to correct the violations noted in the inspection report by the deadlines specified. ATCP 75.20(7)(7) Posting of inspection reports. The department and its agents shall make inspection reports available to the public on the internet. ATCP 75.20 HistoryHistory: CR 17-074: cr. Register July 2020 No. 775, eff. 10-25-20; correction in (2), (4) (b) 2. made under s. 35.17, Stats., Register July 2020 No. 775. ATCP 75.30(2)(2) The provisions of this chapter apply to any vending machine offered for public use, except a vending machine which dispenses only pastry items, which have a pH level of 4.6 or below or a water activity (aw) value of 0.85 or less under standard conditions or are otherwise not time/temperature control for safety foods, or prepackaged Grade A pasteurized milk or milk products. ATCP 75.30 HistoryHistory: CR 17-074: cr. Register July 2020 No. 775, eff. 10-25-20. ATCP 75.32ATCP 75.32 Approval of vending machines and related equipment. ATCP 75.32(1)(1) Approval authority. All vending machines and related equipment used at a vending machine location shall be approved by the department, using construction criteria developed by the National Sanitation Foundation (NSF) or the National Automatic Merchandising Association (NAMA). ATCP 75.32(2)(2) Inspection for evidence of approval. Whenever an authorized representative or agent of the department inspects a vending machine and finds that the vending machine does not contain an identifiable license as required under s. ATCP 75.06, the authorized representative or agent of the department shall place the vending machine in a non-vend position by sealing the money or credit card insert slot, as applicable. Failure of the operator to maintain a non-vend condition until an authorized representative or agent of the department is satisfied that the vending machine is properly licensed and identified shall be cause for an action under ss. 97.65, 97.72, and 97.73, Stats. ATCP 75.32 HistoryHistory: CR 17-074: cr. Register July 2020 No. 775, eff. 10-25-20. ATCP 75.34(1)(1) A vending machine location record shall be maintained on file at the license holder’s place of business within the State. That record shall include all of the following location information for each machine: