food regulationFOOD REGULATION
Generally Ch. 97

Adulterated food, prohibition, 97.02, 97.10
Advertising, fraudulent, 100.183, 100.184
Agriculture, trade and consumer protection dept., authority to regulate, 93.07 (24)
Appropriations, 20.115
Benzoic acid restricted, 97.47
Bottled water and soda, standards, 97.34
Bread, standard loaves, 98.21
Communicable diseases, food handlers, 143.08
Dairy products,
Definitions, 97.01
Distribution regulated, 100.19
Donations, liability exemption, 895.51
Enforcement procedures, 97.12
Fish flour, 97.13
Food processing plants, 97.29
Foreign objects or drugs, placing in food, 941.325
Frozen desserts, container requirements, 98.12
Horsemeat, 97.45
Injunctions, 97.73
Inspections and inspectors, 93.06 (1m), 97.12, 97.32
Kosher meats and foods, 97.56
Labeling interpretation, 97.07
Labeling requirements, 97.03
Marketing and trade practices, Ch. 96, Ch. 100
Meat:
  Animal feed, 97.44
  Artificial colorings and preservatives, 97.53
  Dead or diseased animals, 97.43
  Processors, inspection and licensing, 97.42
Misbranded food, prohibition, 97.03, 97.10
Municipal authority to regulate, 66.124
Nondairy products, labeling, 97.48
Oleomargarine, sale and serving regulations, 97.18
Penalties, 97.72
Preservatives restricted, 97.46
Processing plants, licensing, 97.29
Restaurants,
Retail food establishments, licensing and inspections, 97.30, 97.41
Rice:
  Labeling, 97.57
  Wild, conservation and licensing, 29.092 (11), 29.093 (11), 29.544
Rules, federal and state, applicability, 97.09
Sales and use taxes, 77.54 (20)
Sales, implied warranty of merchantability, 402.314
Slaughterhouses, inspections and licensing, 97.42
Vegetables, unfair trade practices, 100.235
Venison serving permits, 29.578 (14)
Warehouses, licensing, 97.27
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