LRB-1936/1
GMM:jld:pg
2001 - 2002 LEGISLATURE
November 6, 2001 - Introduced by Senators Hansen, Baumgart, Burke, Decker,
Plache, Risser
and Wirch, cosponsored by Representatives Gunderson,
Balow, Lassa, J. Lehman
and Meyerhofer. Referred to Committee on Labor
and Agriculture.
SB309,1,5 1An Act to amend 103.85 (2) (c); and to create 103.85 (2) (cm) and 103.85 (2m)
2of the statutes; relating to: one day of rest in 7 for a person who is employed
3exclusively in the production of pasteurized cheese products that have
4expiration dates that are not less than 60 days after the date on which the
5products were packaged.
Analysis by the Legislative Reference Bureau
Under current law, subject to certain exceptions, every employer who owns or
operates a factory or mercantile establishment must allow every person employed in
the factory or mercantile establishment to have at least 24 consecutive hours of rest
in every period of seven consecutive days (one day of rest in seven). Currently, an
employer of a person employed in the manufacture of butter, cheese, or other dairy
products, in the distribution of milk or cream, or in a cannery or freezer is not
required to allow the person to have one day of rest in seven. This bill requires a
person who is employed exclusively in the production of pasteurized processed
cheese products that have expiration dates that are not less than 60 days after the
date on which the products were packaged to be given one day of rest in seven, unless
the person voluntarily agrees to work without one day of rest in seven.
The people of the state of Wisconsin, represented in senate and assembly, do
enact as follows:
SB309, s. 1
1Section 1. 103.85 (2) (c) of the statutes is amended to read:
SB309,2,42 103.85 (2) (c) Persons employed in the manufacture of butter, cheese, or other
3dairy products or, in the distribution of milk or cream, or in canneries and freezers,
4except as provided in sub. (2m)
.
SB309, s. 2 5Section 2. 103.85 (2) (cm) of the statutes is created to read:
SB309,2,86 103.85 (2) (cm) Persons described in sub. (2m) who voluntarily agree to work
7for 7 or more consecutive days without 24 consecutive hours of rest in those 7 or more
8days.
SB309, s. 3 9Section 3. 103.85 (2m) of the statutes is created to read:
SB309,2,1310 103.85 (2m) Notwithstanding sub. (2) (c) and except as provided in sub. (2)
11(cm), this section applies to a person who is employed exclusively in the production
12of pasteurized processed cheese products that have expiration dates that are not less
13than 60 days after the date on which the products were packaged.
SB309, s. 4 14Section 4. Initial applicability.
SB309,2,1915 (1) This act first applies to persons who are affected by a collective bargaining
16agreement that contains provisions inconsistent with section 103.85 (2) (cm) and
17(2m) of the statutes, as created by this act, on the day on which the collective
18bargaining agreement expires or is extended, modified, or renewed, whichever
19occurs first.
SB309,2,2020 (End)
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