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1(a) The amount of the vegetable contractor's annual fund assessment under
2this section.
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(b) The amount of each required quarterly installment under sub. (6) and the
4date by which the vegetable contractor must pay each installment.
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(c) The penalty that applies under sub. (6) (d) if the vegetable contractor fails
6to pay any quarterly installment when due.
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7126.61 Vegetable contractors; security. (1) S
ecurity required. (a) Except
8as provided in par. (c), a vegetable contractor shall file security with the department,
9and maintain that security until the department releases it under sub. (7), if all of
10the following apply when the department first licenses the vegetable contractor
11under s. 126.56 (1):
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1. The vegetable contractor reports more than $1,000,000 in annual contract
13obligations under s. 126.56 (9) (a).
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2. The vegetable contractor files a financial statement under s. 126.58 (1) and
15that financial statement shows negative equity.
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(b) Except as provided in par. (c), a vegetable contractor shall file security with
17the department to cover the full amount of the unpaid deferred contract obligations
18last reported under s. 126.56 (9) (e) or (12) (b), and maintain that security until it is
19released under sub. (7), unless the vegetable contractor files an annual financial
20statement under s. 126.58 and that financial statement shows positive equity, a
21current ratio of at least 1.25 to 1.0, and a debt to equity ratio of not more than 4.0 to
221.0.
SB55-ASA1-AA1,931,2423
(c) A vegetable contractor is not required to file security under par. (a) or (b) if
24any of the following applies:
SB55-ASA1-AA1,932,2
11. The vegetable contractor pays cash on delivery under all vegetable
2procurement contracts.
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2. The vegetable contractor is a producer-owned cooperative that procures
4processing vegetables only from its producer members.
SB55-ASA1-AA1,932,7
5(2) S
ecurity continued. A vegetable contractor who filed security under s.
6100.03, 1999 stats., before February 1, 2002, shall maintain that security until the
7department releases it under sub. (7).
SB55-ASA1-AA1,932,10
8(3) A
mount of security. A vegetable contractor who is required to file or
9maintain security under this section shall, at all times, maintain security that is at
10least equal to the sum of the following:
SB55-ASA1-AA1,932,1311
(a) Seventy-five percent of the amount last reported under s. 126.56 (9) (b) or
12(12) (a), except that this amount is not required of a contributing vegetable contractor
13after May 1, 2002.
SB55-ASA1-AA1,932,1414
(b) The amount required under sub. (1) (b), if any.
SB55-ASA1-AA1,932,17
15(4) F
orm of security. The department shall review, and determine whether
16to approve, security filed under this section. The department may approve only the
17following types of security:
SB55-ASA1-AA1,932,1919
(b) A commercial surety bond if all of the following apply:
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1. The surety bond is made payable to the department for the benefit of
21vegetable producers and producer agents.
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2. The surety bond is issued by a person authorized to operate a surety business
23in this state.
SB55-ASA1-AA1,933,3
13. The surety bond is issued as a continuous term bond that may be canceled
2only with the department's written agreement, or upon 90 days' prior written notice
3served on the department in person or by certified mail.
SB55-ASA1-AA1,933,54
4. The surety bond is issued in a form, and subject to any terms and conditions,
5that the department considers appropriate.
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(c) A certificate of deposit or money market certificate, if all of the following
7apply:
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1. The certificate is issued or endorsed to the department for the benefit of
9vegetable producers and producer agents.
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2. The certificate may not be canceled or redeemed without the department's
11written permission.
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3. No person may transfer or withdraw funds represented by the certificate
13without the department's written permission.
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4. The certificate renews automatically without any action by the department.
SB55-ASA1-AA1,933,1615
5. The certificate is issued in a form, and subject to any terms and conditions,
16that the department considers appropriate.
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(d) An irrevocable bank letter of credit if all of the following apply:
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1. The letter of credit is payable to the department for the benefit of vegetable
19producers and producer agents.
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2. The letter of credit is issued on bank letterhead.
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3. The letter of credit is issued for an initial period of at least one year.
SB55-ASA1-AA1,933,2422
4. The letter of credit renews automatically unless, at least 90 days before the
23scheduled renewal date, the issuing bank gives the department written notice, in
24person or by certified mail, that the letter of credit will not be renewed.
SB55-ASA1-AA1,934,2
15. The letter of credit is issued in a form, and subject to any terms and
2conditions, that the department considers appropriate.
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(e) Security filed with the department under s. 100.03, 1999 stats., before
4February 1, 2002, except that on January 1, 2003, the department shall withdraw
5its approval of any security that is not approvable under pars. (a) to (d).
SB55-ASA1-AA1,934,8
6(5) Department custody of security. The department shall hold, in its custody,
7all security filed and maintained under this section. The department shall hold the
8security for the benefit of vegetable producers and producer agents.
SB55-ASA1-AA1,934,10
9(6) A
dditional security. (a) The department may, at any time, demand
10additional security from a vegetable contractor if any of the following applies:
SB55-ASA1-AA1,934,1411
1. The vegetable contractor's existing security falls below the amount required
12under sub. (3) for any reason, including a depreciation in the value of the security
13filed with the department, increased obligations to vegetable producers or producer
14agents, or the cancellation of any security filed with the department.
SB55-ASA1-AA1,934,1615
2. The vegetable contractor fails to provide required information that is
16relevant to a determination of security requirements.
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(b) The department shall issue a demand under par. (a) in writing. The
18department shall indicate why additional security is required, the amount of
19security required, and the deadline date for filing security. The department may not
20specify a deadline for filing security that is more than 30 days after the date on which
21the department issues its demand for security.
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(c) A vegetable contractor may request a hearing, under ch. 227, on a security
23demand under par. (b). A request for hearing does not automatically stay a security
24demand.
SB55-ASA1-AA1,935,9
1(d) If a vegetable contractor fails to comply with the department's security
2demand under this subsection, the vegetable contractor shall give written notice of
3that fact to all vegetable producers and producer agents from whom the vegetable
4contractor procures processing vegetables. If the vegetable contractor fails to give
5accurate notice under this paragraph within 5 days after the security filing deadline
6under par. (b) has passed, the department shall promptly notify vegetable producers
7and producer agents by publishing a class 3 notice under ch. 985. The department
8may also give individual notice to vegetable producers or producer agents of whom
9the department is aware.
SB55-ASA1-AA1,935,1110
(e) If a vegetable contractor fails to comply with the department's demand for
11security under this subsection, the department may do any of the following:
SB55-ASA1-AA1,935,1512
1. Issue a summary order under s. 126.85 (2) that prohibits the vegetable
13contractor from procuring processing vegetables from vegetable producers or
14producer agents, or requires the vegetable contractor to pay cash on delivery under
15all vegetable procurement contracts.
SB55-ASA1-AA1,935,1616
2. Suspend or revoke the vegetable contractor's license.
SB55-ASA1-AA1,935,20
17(7) Releasing security. (a) The department may release security filed under
18sub. (1) (a), except for any amount of security that the vegetable contractor is
19required to file because sub. (1) (b) applies to the vegetable contractor, if any of the
20following applies:
SB55-ASA1-AA1,935,2521
1. The vegetable contractor reports less than $1,000,000 in annual contract
22obligations under s. 126.56 (9) (a) for at least 2 consecutive years and the vegetable
23contractor pays the quarterly fund assessment that would have been required of the
24vegetable contractor if the vegetable contractor had been a contributing vegetable
25contractor on the most recent quarterly installment date under s. 126.60 (6).
SB55-ASA1-AA1,936,5
12. The vegetable contractor's annual financial statement under s. 126.58 shows
2positive equity for at least 2 consecutive years and the vegetable contractor pays the
3quarterly fund assessment that would have been required of the vegetable contractor
4if the vegetable contractor had been a contributing vegetable contractor on the most
5recent quarterly installment date under s. 126.60 (6).
SB55-ASA1-AA1,936,86
(b) The department may release security filed under sub. (1) (b), except for any
7amount of security that the vegetable contractor is required to file because sub. (1)
8(a) applies to the vegetable contractor, if any of the following applies:
SB55-ASA1-AA1,936,109
1. The vegetable contractor has no unpaid obligations under deferred payment
10contracts, and will not use deferred payment contracts in the current license year.
SB55-ASA1-AA1,936,1311
2. The vegetable contractor files 2 consecutive annual financial statements
12under s. 126.58 that show a current ratio of at least 1.25 to 1.0, positive equity, and
13a debt to equity ratio of not more than 4.0 to 1.0.
SB55-ASA1-AA1,936,1514
(c) On May 1, 2002, the department may release security maintained under
15sub. (2), unless the vegetable contractor is required to file security under sub. (1).
SB55-ASA1-AA1,936,1716
(d) The department may release security to the extent that the security exceeds
17the amount required under sub. (3).
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(e) The department may release security if the vegetable contractor files
19alternative security, of equivalent value, that the department approves.
SB55-ASA1-AA1,936,2120
(f) The department shall release security if the vegetable contractor has gone
21out of business and paid all contract obligations in full.
SB55-ASA1-AA1,936,23
22126.62 Vegetable contractors; records. (1) R
ecords required. A vegetable
23contractor shall keep all of the following:
SB55-ASA1-AA1,936,2424
(a) Copies of all written vegetable procurement contracts.
SB55-ASA1-AA1,937,2
1(b) A current record of all vegetable contract obligations, payments, and unpaid
2balances.
SB55-ASA1-AA1,937,4
3(2) R
ecords retention. A vegetable contractor shall keep all of the following
4records for at least 6 years from the date of their creation:
SB55-ASA1-AA1,937,55
1. Records required under sub. (1).
SB55-ASA1-AA1,937,76
2. Records that the vegetable contractor was required to keep, under s. 100.03,
71999 stats., and department rules, before February 1, 2002.
SB55-ASA1-AA1,937,10
8(3) R
ecords inspection. A vegetable contractor shall make records required
9under this section available to the department for inspection and copying upon
10request.
SB55-ASA1-AA1,937,14
11126.63 Vegetable contractors; business practices. (1)
Vegetable grading
12and tare. (a) A vegetable contractor shall grade vegetables according to the following
13standards if the vegetable grade may affect the amount received by the vegetable
14producer:
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1. Standard grading procedures that the department establishes by rule.
SB55-ASA1-AA1,937,1716
2. Uniform grade standards that the department establishes by rule, unless the
17vegetable procurement contract clearly specifies alternative grade standards.
SB55-ASA1-AA1,937,2018
(b) If a vegetable contractor makes any deduction for tare, the vegetable
19contractor shall determine tare according to procedures that the department
20establishes by rule.
SB55-ASA1-AA1,937,2321
(c) The department shall establish grade standards for vegetables that conform
22to grade standards adopted by the federal department of agriculture under
7 USC
231621 to
1632.
SB55-ASA1-AA1,938,2
24(2) Prohibited deductions. No vegetable purchaser may deduct, from the
25amount payable under a vegetable procurement contract, an amount designated for
1the payment of any vegetable contractor license fee, surcharge, or fund assessment
2under this subchapter.
SB55-ASA1-AA1,938,6
3(3) T
imely payment. A vegetable contractor shall pay a vegetable producer or
4producer agent according to the vegetable procurement contract. The vegetable
5contractor shall make the following payments by the following dates, unless the
6contract specifies a different payment date in writing:
SB55-ASA1-AA1,938,97
(a) The 15th day of the month immediately following the month in which the
8vegetable contractor harvests or accepts delivery of processing vegetables, the full
9amount owed under the contract for those vegetables.
SB55-ASA1-AA1,938,1310
(b) The 15th day of the month immediately following the month in which the
11vegetable contractor rejects or fails to harvest processing vegetables tendered under
12the vegetable procurement contract, the full amount owed under the contract for
13those vegetables.
SB55-ASA1-AA1,938,16
14(4) A
nnual payment deadline. (a) Except as provided in par. (b) or (c), a
15vegetable contractor shall pay all outstanding obligations to vegetable producers by
16January 31 of each license year.
SB55-ASA1-AA1,938,2017
(b) For processing vegetables tendered or delivered in January of any license
18year, a vegetable contractor shall pay the full amount owed under the vegetable
19procurement contract by February 15 or by the 30th day after the date of delivery,
20whichever date is later.
SB55-ASA1-AA1,938,2421
(c) A vegetable contractor may pay outstanding producer obligations in
22accordance with a deferred payment contract that complies with sub. (5) and
23specifies a payment date after January 31 for processing vegetables delivered on or
24before December 31.
SB55-ASA1-AA1,939,5
1(5) D
eferred payment contract. (a) Before a vegetable contractor offers a
2deferred payment contract to any vegetable producer, the vegetable contractor shall
3put the deferred payment contract to a vote of vegetable producers, as provided in
4par. (b), obtain the approval of a majority of the voting vegetable producers, and
5comply with par. (c).
SB55-ASA1-AA1,939,136
(b) To put a deferred payment contract to a vote of vegetable producers, the
7vegetable contractor shall give written notice to all vegetable producers in this state
8from whom the vegetable contractor procured the same type of processing vegetables
9during the preceding license year. In the notice, the vegetable contractor shall
10include a copy of the proposed contract, shall announce a meeting at which the
11vegetable producers will be asked to vote on the proposed contract, and shall include
12a mail ballot by which a vegetable producer may vote without attending the meeting.
13The vegetable contractor shall conduct the voting by secret ballot.
SB55-ASA1-AA1,939,1514
(c) To comply with this paragraph, a vegetable contractor shall file all of the
15following with the department:
SB55-ASA1-AA1,939,1716
1. A sworn statement certifying that the contract was approved in a vote of
17vegetable producers under this subsection.
SB55-ASA1-AA1,939,1818
2. Any additional security required under s. 126.61 (3).
SB55-ASA1-AA1,939,20
19(6) C
ash on delivery. A vegetable contractor shall pay cash on delivery under
20all vegetable procurement contracts if any of the following applies:
SB55-ASA1-AA1,939,2321
(a) The vegetable contractor stated, in the vegetable contractor's last annual
22statement under s. 126.56 (9) (g), that the vegetable contractor would pay cash on
23delivery.
SB55-ASA1-AA1,940,3
1(b) The department disqualifies the vegetable contractor, under s. 126.59 (2)
2(c), or requires the vegetable contractor to pay cash on delivery under s. 126.61 (6)
3(e).
SB55-ASA1-AA1,940,5
4126.64 Vegetable contractors; prohibited practices. No vegetable
5contractor may do any of the following:
SB55-ASA1-AA1,940,7
6(1) Misrepresent the weight, grade, or quality of processing vegetables under
7a vegetable procurement contract.
SB55-ASA1-AA1,940,9
8(2) Falsify any record or account, or conspire with any other person to falsify
9a record or account.
SB55-ASA1-AA1,940,10
10(3) Make any false or misleading representation to the department.
SB55-ASA1-AA1,940,13
11(4) If the vegetable contractor is licensed under s. 126.56, engage in any activity
12that is inconsistent with representations made in the vegetable contractor's annual
13license application.
SB55-ASA1-AA1,940,15
14(5) Make any false or misleading representation to a vegetable producer or
15producer agent related to matters regulated under this chapter.
SB55-ASA1-AA1,940,17
16(6) Fail to file the full amount of security required under s. 126.61 (6) by the
17date that the department specifies.
SB55-ASA1-AA1,940,1918
SUBCHAPTER VII
19
RECOVERY PROCEEDINGS